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ANA’s new in-flight services, the Connoisseurs Fine Dinning & Bar is being rolled out September 1, 2013 for international flights departing Japan to North America (excluding Hawaii). The Connoisseurs service will include new in-flight menus from 10 international chefs, 5 beverage specialists for wine, coffee and alcohol,
They’ve announced their September through November menu and you can see the full menu here.
The next time you have a relaxing time on an ANA flight, instead of making it a Suntory Time, you can sip the Hibiki 17 year old Japanese Whiskey among other treats pictured below.
Anyway, not huge news for everone, but still a cool new service being rolled out on September 1, 2013 for those considering flying ANA in the near future.
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